The latest creation to come out of the kitchen.
Cold veggie salad -------------------------------- 1 tbsp. Champagne Vinegar 3 tbsp. Olive Oil 1 tsp. Dijon Mustard (Mix together in small bowl, add at the end) 1/8 c. Dry Roasted Pignolis 1/8 c. Glazed Walnuts 1/4 c. Blue Cheese or Feta Cheese 1 c. Frozen Corn 1 c. Frozen Edamame 1 c. Frozen Peas 1/2 c. Kidney Beans (canned) 1 c. Green Beans (canned) 1/2 c. Cooked Quinoa Salt/Pepper to taste. 1500 calories (140g carbs, 55g protien, 76g fat)
